Menu Wild & Co Steakhouse

Grissinis, Mixed Cereal Bread, Black Olives Tapenade, Bio Extra Virgin Olive Oil With Balsamic Cream

Served with mini toasts, chopped onion, capers, iberian salad & vinagrette dressing

Sautéed prawns in a garlic sauce

Breaded prawns with tartar sauce

Sautéed with olive oil, garlic and a reduction of white wine

Served with parma ham, slices of tomato, basil & oregano

Served with splinters of fresh parmesan, rocket & balsamic cream

Stuffed with minced beef meat, ham, spinach & mozzarella cheese

mixed salad

Served with shredded lettuce, croutons, bacon, parmesan & anchovie dressing

Homemade traditional lasagne

Fettucine pasta with salmon, shrimps, mussels & clams in a creamy sauce

Served with jacket potato, baked tomato & fresh vegetables

Served with wild rice e sliced fresh vegetables

WITH CHEESE SAUCE & FRESH MUSHROOMS

Spare ribs with BBQ sauce

Chicken steak with pineapple

Fillet 300gr

T-Bone400gr

porthouse 700gr

fillet steak, lamb chop, chicken steak, pork feather, shrimp

Black pork feathers

Rack of lamb

fillet steak, lamb chop, chicken steak, pork feather, shrimp

Sirloin 220gr

Sirloin 300gr

Rump 220gr

Rump 300gr

Fillet 220gr

sautéed with fresh vegetables

with bacon & onion

sweet fried potato

mixed salad

Mushrooms . Pepper . Bearnaise . Bbq . Mint . Roquefort