Menu Sai Prego Steak house

Dressing olives

Sliced bread and toasts seasoned with olive oil and oregano

Confit codfish à Brás

Azores island cheese carpaccio, tomato and basil

Meat balls with peanut crust and apple jam

Codfish cakes with olives pátê

Soup of the day

Salted Mushrooms with bacon and coriander

Chicken wings with homemade ketchup sauce

Tuna “pica pau” with carrots cream and confit onions

“Pica-pau” beef with onion sauce

Goat cheese melted, honey and dried nuts

Marinated Burger, Apple Chutney, bacon and mushrooms

Poultry Burger with cheese, bacon, confit onion and fresh tomato

Brewmaster Sauce, Cheese Sauce

Mushrooms Sauce

Lady (180 grs) - 9,50€ Mister (230 grs) - 11,00€

Lady (180 grs)  10,00€ Mister (230 grs)  12,00€

Lady (180 grs)  11,00€ Mister (230 grs)  14,00€

Iberian Pork

Served with flavored butter

Original Prego, beef slow cook, bacon, tomato and red onion marinade

Tradicional Prego, Black Angus done in our own way

Classic Prego, Steak with sauce of the same

XL Classic, same to the classic but in double

Chicken Prego Courgette and apple chutney

Swordfish Prego with pesto sauce and lemon zest

Sea Prego, Tuna with our special sauce

Garden Prego, Grilled vegetables, azores island cheese and coriander

French fries

Sweet potato fries

White rice

Mixed salad with vinaigrettes sauce

Grilled Vegetable salad

Brasilian style black bean stew

Creamed spinach

Fried sunny side up egg

Fresh-marinated Tuna salad with orange

Smoked Chicken Salad with green apple and almonds

Grilled Vegetable salad with lettuce, feta cheese

Portuguese Egg Custard

Chocolate mousse with apricot jam

Cinnamon Pudding with apple jam

New York Lime Cheesecake with lime curl