Yogurt, Feta Cheese, Butter and Herbs
Smooth blend of Fire Roasted Red Pepper, Toasted Walnuts and Pomegranate Molases
Grilled Aubergine, Fresh chopped Vegetables & Herbs, Pomegranate Molases
Grilled Aubergine, Yoghurt, Tahini, Lemon Juice and Garlic
Smooth blend of Chick Peas, Tahini, Fresh Lemon Juice and Garlic
Olive Steeped in Olive Oil, Pomegranate Molases, Lemon Juice and Zest, Slivered Garlic & Herbs
Fresh Green Beans cooked with Tomatoes, Garlic and Coriander
Rockla, Red Onion, Tomatoes, Feta Cheese, Walnuts and Dressing
Roasted Duck Breast Marinated with Hoisin, 7 Spices, Wasabi Mayo, Mix Pickles
Fresh Shrimps Daily, Herbs, Butter, Lemon Juice, Parsley
Fried Potato, Paprika Paste, Coriander, Garlic, Yoghurt Sauce
Potatoes, Quinoa, Chickpeas and Onion deep fried with Yoghurt Sauce and Pickles
Fresh Liver cooked with Butter, Onion
Deep fried Home Made Chickpea Balls, Onion, Spices, Served with Zesty Tanini Sauce
Skewer of sliced Marinated Grilled Chicken, served with Cheddar Sauce and Tomato Bulgur
Grilled Tender Calf Cubes, Served in A hot buttery pan with raasted potatoes and grilled asparagus&herbs butter
Grilled Organic Lamb Chops,grilled aubergine with bechamel sause and roasted veggies.
Fish of the Day, Plese ask our service team member, Variable daily
Basmati Rice and Brown Lentils, Chickpeas, Fried Onion topped with Our Tangy Mild Tomato Sauce
Food and Joy taste better when shared
Food and Joy taste better when shared. The more, the merrier...
Phyllo Cake, Mozarella Cheese, Sugar Syrup, Pistachio, served with Milk Ice Cream
Phyllo Layers with Nuts and Sugar Syrup, served with Milk Ice Cream
Famous Basque cheesecake tribute to the La Vina restaurant in San Sebastian. Caramelized cream cheese combined with clotted cream and cooked to perfection with burnt top.