Gemiddelde prijs voor een maaltijd, berekend op basis van een voorgerecht, hoofdgerecht en dessert, exclusief drankjes. De gemiddelde prijs is slechts een indicatie.
Salmon marinated with lemon juice, carom seeds and chilli cooked to perfection in clay oven
Tangdi trio (chicken drumstick)
€ 12,5
Three different flavours of “mint, cream and chilli” chicken drumsticks cooked in a clay oven.
Gilafi seekh kebab (lamb)
€ 12,5
Minced lamb cooked on a skewer with bell peppers and onion.
Veg starters
Khumani badam ki seekh kabab
€ 10,5
Rich flavours of apricot, almond, saffron and aniseed bound with cottage cheese.
Kashmiri paneer tikka
€ 10,5
Indian cottage cheese marinated with chef’s selected spiced flavoured with fennel and dry ginger cooked in clay oven.
Achari soya chaap
€ 10,5
Pickled and spiced soya kebab grilled to perfection in clay oven.
Tandoori mushroom
€ 10,5
Fresh button mushrooms marinated with homemade spices and stuffed with mix of vegetable cooked in clay oven.
Malai brocolli
€ 10,5
Yoghurt and green cardamom spiced charcoal grilled broccoli.
Veg starter platter
€ 14,5
Pakora, samosa, mushroom kebab, paneer tikka and malai broccoli.
Soup
Tomato shorba (tomato soup)
€ 6,5
Oven roasted tomato soup flavoured with fresh coriander and fennel.
Chicken shorba (chicken soup)
€ 7,5
Spiced chicken broth flavoured with indian herbs and finished with dash of lemon juice.
Mulligatwany soup (lentil soup)
€ 6,5
Spiced yellow lentil soup flavoured with curry leaves finished with coconut milk and apple garnish with rice.
Streetfood symphony
Samosa
€ 6,5
Indian puff pastry stuffed with potatoes, green peas and coriander.
Aloo tikki chaat
€ 7,5
Mashed potato patties shallow fried, garnished with pomegranate and fresh coriander, served with mint, tamarind and yoghurt sauce.
Papdi chaat
€ 7,5
Popular indian street food crispy wafers topped with a medley of ingredients (chickpeas, potatoes, tangy tamarind sauce, yoghurt and spicy mint sauce.
Paani poori sangria (alcoholic)
€ 9,5
Combining flavours of paani puri with refreshing qualities of our spiced homemade sangria.
Dahi poori
€ 7,5
Crispy puffed pooris stuffed with boiled potatoes topped with sweet sour chutneys, onion, sev and yoghurt.
Samosa chana chaat
€ 7,5
Samosa and chickpeas assembled with layers of mint sauce, tamarind sauce and sweet yoghurt
Onion bhaaji
€ 6,5
Home-made onion fritters.
Paani poori
€ 7,5
Crispy puffed pooris stuffed with chickpea masala and potatoes filled with mint and tamarind water.
Bhalle papdi chaat
€ 8,5
Lentil dumpling soaked in sweet and tangy yoghurt flavoured with cumin powder and himalayan pink salt served with papdi and fresh coriander.
Fusion fare with an indian twist
Naan burrata
€ 9,5
Delightful fusion dish combines the traditional naan with creamy italian burrata cheese with mint sauce and homemade dried tomatoes.
Paneer tikka pizza
€ 14,5
Indian cottage cheese masala with bell peppers topped on our homemade pizza base finished with fresh coriander.
Pulled jackfruit taco
€ 14,5
Taco filled with pulled jackfruit, salad and homemade dried tomatoes served with cheesy sauce.
Chilli paneer
€ 11,5
A popular indo-chinese dish stir-fried paneer with the vegetables in a tangy and spicy sauce.
Chicken tikka caesar salad
€ 12,5
Chicken tikka caesar salad is a fusion dish that combines the traditional caesar salad with indian flavours, served with garlic naan croutons, parmesan cheese, and a creamy caesar dressing.
Butter chicken pizza
€ 15,5
Classic butter chicken topped on our homemade pizza base and cooked to perfection.
Chicken tikka taco
€ 14,5
Taco filled with chicken tikka chunks, salad and homemade dried tomatoes served with a cheesy sauce.
Chilli chicken
€ 12,5
A popular indo-chinese chicken dish stir-fried with the vegetables in a tangy and spicy sauce.
Chilli fish
€ 12,5
A popular indo-chinese dish with tender pieces of fish sautéed with onions, bell peppers, green chilies, and a variety of aromatic spices.
Paneer tikka salad
€ 10,5
Paneer tikka combined with lettuce and vegetables served with our home-made creamy dressing and garlic naan croutons.
Grilled to perfection”
Palak paneer lasagna
€ 20,5
A delightful fusion of italian and indian flavours. Layers of creamy spinach and indian cottage cheese topped with golden layer of melted cheese served with tomato, lemon and coconut sauce.
Tandoori chicken
€ 19,5
Delicious chicken pieces grilled and served with rich blend of spices, onions, tomatoes, creamy cashew nut sauce.
22 g’s braised lamb shank nihari
€ 28,5
Lamb shank marinated in a secret mix of spices (family recipe) from our beloved ‘‘surinder bhai’’ garnished with fresh mint, ginger julienne.
Kalmi kebab
€ 22,5
Popular indian kalmi kebab cooked in tandoor and wrapped in bell pepper and tomato coconut sauce.
Mix grill non-veg platter
€ 24,5
Combination of tandoori chicken, chicken tikka, lamb seekh, tawa fish and tandoori prawn.
Murg begam bahar
€ 22,5
Delicious chicken breast grilled and served with rich blend of spices, onions, tomatoes, creamy cashew nut sauce and garnished with fried egg.
Chicken tikka
€ 19,5
Marinated chicken cubes, threaded on skewers and grilled to perfection.
Lamb chop pasanda
€ 24,5
Tender lamb chops grilled and cooked with the aromatic sauce made of yoghurt, cream and caramalised onions.
Prawn recheado
€ 24,5
Cumin and chilli marinated prawn grilled and finished with home-made recheado sauce with jiggery and tamarind, sweet, spicy and tangy delight.
Catch of the day
€ 24,5
Ask your server about catch of the day.
Curries of india
Butter chicken
€ 19,5
Chicken morsels grilled in clay oven and cooked in creamy tomatoes, cashew nut sauce flavoured with cinnamon powder and fenugreek powder finished with butter.
Home style chicken curry
€ 19,5
Delicious chicken pieces grilled and served with rich blend of spices, onions, tomatoes, creamy cashew nut sauce.
Lamb jalfrezi
€ 21,5
Vibrant, spicy-tangy sauce loaded with colourful vegetables and lamb
Chicken madras
€ 19,5
Medium spicy curry cooked with fresh ginger garlic and fresh coriander originated from the south indian state madras.
Fish madras
€ 21,5
Medium spicy curry cooked with fresh ginger garlic and fresh coriander originated from the south indian state madras.
Chicken vindaloo
€ 19,5
Fiery spicy and tangy curry cooked with vinegar, potatoes and dry indian spices originated from the western indian state goa.
Fish vindaloo
€ 21,5
Fiery spicy and tangy curry cooked with vinegar, potatoes and dry indian spices originated from the western indian state goa.
Saag lamb
€ 21,5
Lamb cooked with fresh green spinach and tempered with cumin and garlic
Bombay prawn curry
€ 22,5
Tiger prawns cooked with curry leaves and mustard seeds finished with coconut milk.
Chicken tikka masala
€ 19,5
Chicken tikka cooked in bell pepper and tomato onion sauce garnished with fresh coriander.
Chicken tikka jalfrezi
€ 19,5
Vibrant, spicy-tangy sauce loaded with colourful vegetables and chicken
Fish tikka jalfrezi
€ 21,5
Vibrant, spicy-tangy sauce loaded with colourful vegetables and fish
Lamb madras
€ 21,5
Medium spicy curry cooked with fresh ginger garlic and fresh coriander originated from the south indian state madras.
Prawn madras
€ 22,5
Medium spicy curry cooked with fresh ginger garlic and fresh coriander originated from the south indian state madras.
Lamb vindaloo
€ 21,5
Fiery spicy and tangy curry cooked with vinegar, potatoes and dry indian spices originated from the western indian state goa.
Prawn vindaloo
€ 22,5
Fiery spicy and tangy curry cooked with vinegar, potatoes and dry indian spices originated from the western indian state goa.
Lamb rogan josh
€ 21,5
Classic dish of kashmiri cuisine of india cooked with fresh tomatoes and finished with dry ginger powder and fennel powder.
Alleppey fish curry
€ 21,5
Succulent fish cooked in a fragrant keralan coconut curry, seasoned with aromatic spices and a hint of tangy mango.
Vegetarian curries
Paneer kadhai
€ 14,5
Indian cottage cheese cooked like wok style stir fried with bell peppers and onion tomato gravy.
Saag paneer
€ 17,5
Freshly made indian cottage cheese cooked with spinach and mustard leaf curry.
Gobhi aloo adraki
€ 16,5
Stir-fried cauliflower and potatoes seasoned with cumin, coriander, and a touch of ginger
Masala bhindi
€ 17,5
Okra cooked with cumin, carom seeds and onion tomato masala.
Soya tikka masala
€ 17,5
Marinated grilled soya chaap cooked in rich and flavourful masala gravy.
Paneer makhani
€ 17,5
Indian cottage cheese cooked with creamy tomato cashew nut gravy.
Mix veg jalfrezi
€ 16,5
Sweet and spicy stir-fried vegetables with cumin, ginger, and garlic.
Baingan bharta
€ 17,5
Fire-roasted eggplant, blended with tangy tomatoes, aromatic onions, and a touch of spice.
Punjabi chana masala
€ 16,5
Tender chickpeas cooked in a rich and aromatic punjabi gravy, bursting with warm spices.
Side dish
Dal makhni
€ 10,5
Black lentil cooked slowly with tomato and black cardamom enriched with clarified butter.
Bombay potato
€ 9,5
Diced potatoes sautéed with blend of spices and lemon juice.
Mix vegetable
€ 9,5
Mixed vegetable cooked with onion tomato gravy finished with fresh coriander.
Daal double tadka
€ 9,5
Yellow lentil sautéed with onion garlic and cumin.
Aloo baingan
€ 9,5
Potato and aubergine cooked together with onion tomato masala and freshly ground garam masala.
Raita
€ 3,5
Rice
€ 4,5
Masala onion
€ 3,5
Papad
€ 3,5
Biryani rice
€ 5,5
Kids zone
Kids platter non-veg
€ 15,5
Butter chicken, rice and vegetable of the day.
Kids platter vegetarian
€ 14,5
Paneer tikka, rice and vegetable of the day.
Fries
€ 4,5
Biryani “indian by nature
Vegetable biryani
€ 18,5
Flavourful basmati rice cooked with mix vegetables on slow flame.
Chicken biryani
€ 20,5
Flavourful basmati rice cooked with chicken on slow flame.
Lamb biryani
€ 22,5
Succulent pieces of lamb slow cooked with fragrant basmati rice, infused with aromatic spices and caramelized onions.
Jackfruit biryani (signature dish)
€ 19,5
Flavourful basmati rice cooked with tender jackfruit on slow flame.
Old delhi chicken tikka biryani
€ 21,5
Freshly grilled chicken tikka cooked with aromatic flavoured rice with our home-made biryani masala.
Prawn biryani
€ 23,5
Flavourful basmati rice cooked with tiger prawn on slow flame.
Indian breads
Tandoori roti (whole wheat)
€ 4,25
Butter naan
€ 4,25
Aloo naan
€ 5,5
Naan stuffed with potato.
Besan cheela
€ 5,5
Indian crepe made with chickpea flower flavoured with aromatic spices and fresh coriander
Lachha parantha
€ 5,25
Garlic naan
€ 5,25
Cheese naan
€ 5,5
Naan stuffed with indian cheese.
Peshawari naan
€ 5,5
Naan stuffed with coconut powder, mango and dry nuts.
Desserts
Gulab jamun ice cream
€ 7,5
Indian sweet made from milk solids served with vanilla ice-cream, the perfect combination of hot and cold.
Rasmalai
€ 7,5
Soft, spongy cheese dumplings soaked in thickened milk, flavoured with saffron and rosewater
Dame blanche
€ 7,5
Vanilla ice cream served with whipped cream and warm chocolate sauce topped with dry nuts.
Ice cream sundae
€ 8,5
Three different flavours of ice cream caramel, vanilla, mango served with fresh fruit and chocolate sauce.
Rabri falooda
€ 8,5
Layers of thin rice noodles, basil seeds, rose syrup and home-made rabri sauce.
Mango kulfi
€ 7,5
Creamy milk dessert with natural sweetness and tropical flavour of ripe mangoes
Gulab gulkand cheese-cake
€ 10,5
(signature dessert) Our in house fusion dessert that combines the flavour of two beloved sweets: Gulab Jamun and Cheese cake served with rose petal honey rabri
Set menu’s
Indian by nature special 3 course veg/n.Veg menu (per person)
€ 35,5
Indian by nature 5 course veg/n.Veg menu (per person)
€ 45,5
Veelgestelde vragen
In Indian by Nature, is de chef-kok Anil Semwal.
Als je van plan bent bij Indian by Nature uit eten te gaan, is de gemiddelde prijs ongeveer € 28. De gemiddelde prijs wordt berekend op basis van voor-/hoofdgerecht of hoofd-/nagerecht zonder drankjes. Prijzen zijn door het restaurant verstrekt.
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