1001 Nights Iranian Restaurant

Menu van 1001 Nights Iranian Restaurant

• Appetizers

  • € 2,5

    Spinach Borani - Dip of sautéed spinach, garlic and creamy yogurt.
  • € 3,5

    Mirza Ghasemi - Charred eggplant tomato and garlic sauce
  • € 2,5

    Mast Bademjan - Charred eggplant and garlic in a rich creamy yogurt.
  • € 4,5

    Falafel
  • € 1,2

    Naan
  • € 1,9

    Salad Shirazi - Cucumber, onion, and juicy tomato salad topped with herbs in an olive oil lime
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• Main course

  • € 11,9

    Koobideh Kabab - Two skewers of our own blend of ground veal and lamb served with basmati rice and grilled tomato and pepper.
  • € 11,9

    Jooje Kabab - Fine, boneless slices of chicken breast marinated in a lemon-saffron sauce, served with basmati rice and grilled tomato and pepper.
  • € 13,9

    Bakhtiyari Kabab - A combination of Jooje kabab (chicken kabab) and Kabab Koobideh in a decussate form and its name comes from the Bakhtiyari people.
  • € 13,9

    Baghali Polo ba Mahicheh - Braised lamb shank, served with dill and green fava beans blended into saffron basmati rice.
  • € 13,9

    Chenjeh Kabab - Juicy lamb sirloin served with basmati rice and grilled tomato and pepper.
  • € 19,9

    Mixed Kabab - A mixture of Koobideh. Joojeh and Chenjeh.
  • € 7,9

    Zereshk Polo ba Morgh - Fried chicken, served with a basmati rice, saffron rice and fried Zereshk
  • € 9,9

    Adas Polo ba Khoresht - Lentils, cinnamon raisins blended into saffron basmati rice topped with stew (khoresh) consisting of meat, tomatoes, onion and dried lime and almond slice
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• Vegetarian

  • € 8,9

    Mirza Ghasemi ba berenj - Charred eggplant tomato and garlic sauce, served with basmati rice.
  • € 9,9

    Plate of Nature - This plate contains 3 Falafels, Mirza Ghasemi and Spinach Borani with rice with lentils.

• Desserts

  • € 3,5

    Baghlava - Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey
  • € 3,9

    Bastani Sonati - Bastani Sonati is an Iranian ice cream made from milk, eggs, sugar, rose water, saffron, vanilla, and pistachios. It is widely known as Persian Ice Cream
  • € 2,9

    Shole Zard - Sholezard is made of rice, and is flavoured with saffron, sugar, rose water, and cardamom. It is typically decorated with cinnamon, almonds, and pistachios